APPLICATION
Automatic centrifuges: a constant commitment to
quality and evolution.
Automatic
centrifuge designed to clean-clarify the egg liquid, able to work both hot and
cold, to obtain High quality product.
The
product is fed under pressure and thanks to one special "soft" inflow
system, the product reaches high speed necessary for the separation of the
solid parts without
damage the product itself, maintain
a level high quality of the product and its derivatives.